Chef de Rang

At Mandarin Oriental, Marrakech, we are dedicated to creating exceptional experiences for our guests through gracious hospitality, attention to detail, and legendary service. We are looking for a passionate and service-driven Chef de Rang to join our Ling Ling by Hakkasan team. Key Responsibilities • Deliver exceptional and personalized service throughout the guest dining experience. • Manage your assigned station and ensure smooth, efficient service. • Coordinate closely with the kitchen and bar teams to ensure seamless operations. • Guide and support Commis de Rang during service. • Anticipate guest needs and exceed expectations through attention to detail. • Ensure compliance with Mandarin Oriental standards, hygiene, and safety procedures. • Maintain impeccable presentation of the restaurant and service areas. What We Are Looking For • Previous experience as a Chef de Rang or senior waiter in a luxury hotel or high-end restaurant. • Excellent communication and interpersonal skills. • Strong passion for hospitality and guest satisfaction. • Ability to work efficiently in a fast-paced environment. • Team player with a positive attitude and professional appearance. • Fluent in French and English; additional languages are an advantage. Why Join Us? At Mandarin Oriental, Marrakech, you will be part of a passionate team committed to creating memorable experiences while enjoying exceptional opportunities for learning, growth, and career development within one of the world's most prestigious luxury hospitality brands.