Published 12 days ago
Superviseur/superviseure de la production - services alimentaires
Manoir de l'Érable Argenté inc.
View all jobs from this employerTémiscouata-sur-le-Lac, Quebec · Canada
Listing checked on 7 October 2026
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The essentials of the job
- Sector
- Hospitality, catering and tourism
- Degree
- Bac+2
- Experience
- 1 year minimum
- Languages
- French
- Contract
- Permanent · Full time
- Salary
- C$22 an hour (≈ 154 DH)
- Salary
- C$22 an hour (≈ 154 DH)
- Employment terms
- Permanent · Full time
- Hours
- 40 hours a week
- Shifts
- Morning, Day, Weekend
- Start
- As soon as possible
- Open positions
- 1
- Languages
- French
- Education
- Certificate or diploma, or equivalent experience
- Experience
- 1 to less than 2 years
- Work location
- On site
- Publication date
- 29 September 2026
- Published until
- 20 October 2026
The duties, detailed requirements and how to apply are in the official job posting.
The employer
Manoir de l'Érable Argenté inc.
Hospitality, catering and tourism
View all jobs from this employer
Listing checked on 7 October 2026