Published on 26 August 2026
Premier sous-chef/première sous-chef
Pilsen
View all jobs from this employerNorth Hatley, Quebec · Canada
Listing checked on 7 October 2026
Your match with this job
Skills, experience, education, languages and location: a score out of 100, with the details.
PDF or Word, 5 MB maximum. By adding your CV, you accept our Terms of use.
The essentials of the job
- Sector
- Hospitality, catering and tourism
- Experience
- 5 years minimum
- Languages
- French
- Contract
- Permanent · Full time
- Salary
- C$790 a week (≈ 5,530 DH)
- Salary
- C$790 a week (≈ 5,530 DH)
- Employment terms
- Permanent · Full time
- Hours
- 40 hours a week
- Shifts
- Day, Evening, Weekend
- Start
- As soon as possible
- Open positions
- 1
- Languages
- French
- Education
- Certificate or diploma
- Experience
- 5 years or more
- Work location
- On site
- Publication date
- 26 August 2026
- Published until
- 20 October 2026
The duties, detailed requirements and how to apply are in the official job posting.
The employer
Pilsen
Hospitality, catering and tourism
View all jobs from this employer
Listing checked on 7 October 2026