Job family
Hospitality and food service
3,265 jobs online, updated several times a day and read by our technology.
Sectors hiring the most
Cities
- Casablanca10.8%
- Marrakech8.4%
- Rabat5.3%
- Agadir4.3%
- Tanger3.6%
Most posted positions
- Cuisinier582
- Surveillant du service alimentaire347
- Directeur de restaurant151
- Serveur au comptoir113
- Commis de cuisine96
Role titles as written in the ads.
Profile required
- Open to beginners7.8%
- Median monthly salary stated4,900 DH
- Based on 221 jobs stating a salary.
Figures calculated on the jobs online, read by our technology. Employment barometer
Jobs
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17 d
Second chef/seconde chef
Windsor, Nova Scotia
Schoolhouse BreweryHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent, or equivalent experience
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17 d
Superviseur/superviseure de cuisine
Windsor, Nova Scotia
Schoolhouse BreweryHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · English
3+ years Secondary school diploma or equivalent, or equivalent experience
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17 d
Cuisinier/cuisinière
Témiscouata-sur-le-Lac, QuebecLE PUB DU LACHospitality, catering and tourism
Permanent, Full time · 32–40 hours a week · 2 positions · French
3+ years Secondary school diploma or equivalent
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17 d
Gérant/gérante de restaurant
Brossard, Quebecjacques cartier pizzaHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 1 position · French
2+ years College or other non-university certificate or diploma (3 months to less than 1 year)
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17 d
Cuisinier/cuisinière
Ange-Gardien, QuebecRESTO BAR 55Hospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · English or French
1+ year Secondary school diploma or equivalent, or equivalent experience
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17 d
Second chef/seconde chef
Squamish, British ColumbiaChief HospitalityHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 1 position · English
5+ years Secondary school diploma or equivalent
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17 d
Cuisinier/cuisinière à la chaîne
Labrador City, Newfoundland and LabradorBaba Q's Smoke & GrillHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 8 positions · English
3+ years Secondary school diploma or equivalent, or equivalent experience
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17 d
Cuisinier/cuisinière
Huntsville, OntarioBoston Pizza HuntsvilleHospitality, catering and tourism
Permanent, Full time · 42.5 hours a week · 1 position · English
7 months to less than 1 year · Secondary school diploma or equivalent
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17 d
Pâtissier/pâtissière
Caraquet, New BrunswickBoulangerie Grains de FolieAgri-food
Fixed term or contract, Full time · 35 hours a week · 1 position · French
2+ years Certificate or diploma
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17 d
Surveillant/surveillante du service alimentaire
London, Ontario
SubwayHospitality, catering and tourism
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17 d
Directeur/directrice de restaurant
Coquitlam, British ColumbiaCharlie Hamiltons PubHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent
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17 d
Directeur adjoint/directrice adjointe de la restauration
Coaldale, Alberta
BARBURRITOHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
2+ years College or other non-university certificate or diploma (3 months to less than 1 year)
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17 d
Serveur/serveuse au comptoir de service alimentaire
Lac La Biche, Alberta
SubwayHospitality, catering and tourism
Subway is recruiting a food service counter attendant in Lac La Biche, Canada, on site. The permanent full-time role requires no qualification or experience, as training is provided.
No degree, certificate or diploma
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17 d
Directeur/directrice de restaurant
Burnaby, British ColumbiaHouse of Tofu SoupHospitality, catering and tourism
Permanent, Full time · 30 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent
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17 d
Cuisinier/cuisinière
Nanoose Bay, British Columbia
Nanoose Bay CafeHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 2 positions · English
2+ years No degree, certificate or diploma
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17 d
Aide de cuisine
Nanoose Bay, British Columbia
Nanoose Bay CafeHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · English
No degree, certificate or diploma
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17 d
Chef principal/chef principale
Mississauga, OntarioAlioli RistoranteHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
5+ years Certificate or diploma, or equivalent experience
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17 d
Caissier/caissière de restaurant
Grand Falls-Windsor, Newfoundland and LabradorA&W Grand Falls WindsorHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
Experience an asset · No degree, certificate or diploma
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17 d
Cuisinier/cuisinière
Melfort, Saskatchewan
Trifon's PizzaHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent, or equivalent experience
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17 d
Surveillant/surveillante du service alimentaire
Lac La Biche, Alberta
SubwayHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent