Job family
Hospitality and food service
3,276 jobs online, updated several times a day and read by our technology.
Sectors hiring the most
Cities
- Casablanca11.0%
- Marrakech8.2%
- Rabat5.6%
- Agadir4.3%
- Tanger3.6%
Most posted positions
- Cuisinier581
- Surveillant du service alimentaire347
- Directeur de restaurant151
- Serveur au comptoir113
- Commis de cuisine97
Role titles as written in the ads.
Profile required
- Open to beginners7.7%
- Median monthly salary stated4,500 DH
- Based on 222 jobs stating a salary.
Figures calculated on the jobs online, read by our technology. Employment barometer
Jobs
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27 d
Boulanger-pâtissier/boulangère-pâtissière
Regina, SaskatchewanPRAIRIE FOOD PRODUCTS 2012 INC.Agri-food
PRAIRIE FOOD PRODUCTS 2012 INC. is recruiting a baker-pastry cook in Regina for a permanent full-time position of 40 hours per week. No diploma is required and English is required.
1+ year No degree, certificate or diploma
Baking, Pastry making, Compliance with hygiene standards, Teamwork, Schedule flexibility
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28 d
Surveillant/surveillante du service alimentaire
Winnipeg, ManitobaAfrican Foodways Market Ltd.Commerce and distribution
Permanent, Full time · 40 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent, or equivalent experience
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28 d
Surveillant/surveillante du service alimentaire
Surrey, British ColumbiaQuesada Burritos and TacosHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
7 months to less than 1 year · Secondary school diploma or equivalent
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28 d
Surveillant/surveillante du service alimentaire
Lethbridge, Alberta
New York FriesHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent
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28 d
Cuisinier/cuisinière
Moncton, New BrunswickFreddies Pizza & Donair ElmwoodHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent, or equivalent experience
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28 d
Guide de plein air
Saint-Fulgence, Quebec
Les balades soloHospitality, catering and tourism
Seasonal, Full time · 35 hours a week · 1 position · French
5+ years No degree, certificate or diploma
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28 d
Cuisinier/cuisinière
Carleton Place, OntarioGOURMET RESTAURANTHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
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28 d
Surveillant/surveillante du service alimentaire
Fort McMurray, Alberta
Burger KingHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent, or equivalent experience
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28 d
Cuisinier/cuisinière
Québec, QuebecPIOHospitality, catering and tourism
PIO is recruiting a cook in Québec, a permanent full-time position of 30 to 40 hours per week. A trade school certificate or equivalent experience is required, with experience an asset.
Experience an asset · Other trades certificate or diploma, or equivalent experience
Food preparation, Food hygiene standards, Cooking, Stock management, Teamwork
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28 d
Gérant/gérante de restauration rapide
Dartmouth, Nova ScotiaCharger Burger & Turbo ChickenHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent
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28 d
Cuisinier/cuisinière de mets ethniques
Maple, OntarioKarahi Boys VaughanHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 2 positions · English
3+ years No degree, certificate or diploma
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28 d
Cuisinier/cuisinière
Multiple provincesClublinkHospitality, catering and tourism
Seasonal, Full time · 30–44 hours a week · 16 positions · English
2+ years Secondary school diploma or equivalent
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28 d
Directeur/directrice de restaurant
Windsor, OntarioFirehouse Subs Howard AvenueHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
2+ years College or other non-university certificate or diploma (1 to 2 years)
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28 d
Directeur/directrice du service des aliments et boissons
Tobermory, OntarioTandoori Nation Indian RestaurantHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (1 to 2 years)
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28 d
Cuisinier/cuisinière
Peace River, AlbertaNorthern roots Grill and BarHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
7 months to less than 1 year · No degree, certificate or diploma
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28 d
Surveillant/surveillante du service alimentaire
North Vancouver, British Columbia
SubwayHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
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28 d
Directeur/directrice de restaurant
Calgary, AlbertaRAJ PALACE RESTAURANT-ROYAL OAKHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (3 months to less than 1 year), or equivalent experience
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28 d
Cuisinier/cuisinière
Sackville, New Brunswickjacks pizzaHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
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28 d
Surveillant/surveillante du service alimentaire
Multiple provinces
RED BARN MARKETCommerce and distribution
Permanent, Full time · 32–40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent, or equivalent experience
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28 d
Surveillant/surveillante du service alimentaire
Victoria, British Columbia
RED BARN MARKETCommerce and distribution
Permanent, Full time · 32–40 hours a week · 4 positions · English
1+ year Secondary school diploma or equivalent, or equivalent experience