Job family
Hospitality and food service
3,272 jobs online, updated several times a day and read by our technology.
Sectors hiring the most
Cities
- Casablanca11.0%
- Marrakech8.2%
- Rabat5.6%
- Agadir4.3%
- Tanger3.6%
Most posted positions
- Cuisinier581
- Surveillant du service alimentaire347
- Directeur de restaurant151
- Serveur au comptoir113
- Commis de cuisine97
Role titles as written in the ads.
Profile required
- Open to beginners7.7%
- Median monthly salary stated4,500 DH
- Based on 222 jobs stating a salary.
Figures calculated on the jobs online, read by our technology. Employment barometer
Jobs
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1 mo
Gérant/gérante d'hôtel
Slave Lake, AlbertaNorthern Star Hotel & Convention CenterHospitality, catering and tourism
Permanent, Full time · 30 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent
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1 mo
Superviseur/superviseure de restaurant
Winnipeg, ManitobaWestwood Village Inn Smitty's Restaurant and LoungeHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 2 positions · English or French
7 months to less than 1 year · Secondary school diploma or equivalent, or equivalent experience
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1 mo
Cuisinier/cuisinière
Winnipeg, ManitobaWestwood Village Inn Smitty's Restaurant and LoungeHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 4 positions · English or French
1+ year Secondary school diploma or equivalent, or equivalent experience
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1 mo
Aide de cuisine
Grande Prairie, AlbertaEdo Japan CobblestoneHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
No degree, certificate or diploma
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1 mo
Surveillant/surveillante du service alimentaire
Gander, Newfoundland and Labrador
A & WHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent
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1 mo
Surveillant/surveillante du service alimentaire
Ottawa, OntarioPizza Pizza RestaurantHospitality, catering and tourism
Permanent, Full time · 30 hours a week · 1 position · English
Experience an asset · Secondary school diploma or equivalent
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1 mo
Chef spécialisé/chef spécialisée
Ottawa, OntarioBJ PEKINGDUCK RESTAURANT (OTTAWA) LTD.Hospitality, catering and tourism
Permanent, Full time · 40 hours a week · 4 positions · English
2+ years Secondary school diploma or equivalent, or equivalent experience
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1 mo
Surveillant/surveillante du service alimentaire
Rothesay, New Brunswick
A&WHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent
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1 mo
Directeur adjoint/directrice adjointe de la restauration
Rothesay, New Brunswick
A&WHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent
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1 mo
Surveillant/surveillante du service alimentaire
Red Deer, AlbertaPanago PizzaHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
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1 mo
Directeur/directrice de restaurant
Multiple provinces
A&WHospitality, catering and tourism
Permanent, Full time · 37.5 hours a week · 1 position · English
1+ year Certificate or diploma
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1 mo
Superviseur/superviseure de l'entretien hôtelier
Medicine Hat, AlbertaBest Western PremierHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 1 position · English
5+ years Secondary school diploma or equivalent
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1 mo
Surveillant/surveillante du service alimentaire
Fort McMurray, Alberta
SubwayHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent
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1 mo
Surveillant/surveillante du service alimentaire
Stratford, Ontario
Tim HortonsHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
1+ year College or other non-university certificate or diploma (1 to 2 years)
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1 mo
Serveur/serveuse au comptoir de service alimentaire
Swan River, ManitobaNorthern Lights EateryHospitality, catering and tourism
Permanent, Full time · 70–80 hours every two weeks · 1 position · English
1 to 7 months · No degree, certificate or diploma
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1 mo
Cuisinier/cuisinière
Oakville, OntarioCoriander GreenHospitality, catering and tourism
Coriander Green is recruiting a cook in Oakville for a permanent full-time position of 30 to 35 hours per week. The role requires a secondary school diploma, 1 to less than 2 years of experience and English.
1+ year Secondary school diploma or equivalent
Food preparation, Hot kitchen, Hygiene standards, Stock management, Teamwork
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1 mo
Cuisinier/cuisinière
Trois-Rivières, QuebecLE 1000 RESTO BAR RELAIS INC.Hospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · French
3+ years Secondary school diploma or equivalent, or equivalent experience
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1 mo
Préparateur/préparatrice de repas-minute
St. John's, Newfoundland and LabradorMARY BROWN'S RESTAURANTHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 4 positions · English
1+ year Secondary school diploma or equivalent
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1 mo
Directeur/directrice de restaurant
Vernon, British ColumbiaPIZZA 64 VERNONHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · English
3+ years College or other non-university certificate or diploma (1 to 2 years)
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1 mo
Aide de cuisine
Medicine Hat, AlbertaRamada by WyndhamHospitality, catering and tourism
Ramada by Wyndham is recruiting three kitchen helpers in Medicine Hat for permanent, full-time, on-site work at 35 hours per week. A secondary school diploma is required, no experience is needed as training is provided, and English is required.
Secondary school diploma or equivalent
Food preparation, Dishwashing, Kitchen cleaning, Compliance with hygiene standards, Assistance with plating