Sector
Hospitality, catering and tourism
4,193 jobs online, updated several times a day and read by our technology.
Most in-demand job families
Cities
- Casablanca11.7%
- Marrakech9.9%
- Rabat6.0%
- Agadir4.9%
- Tanger3.4%
Most posted positions
- Cuisinier571
- Surveillant du service alimentaire333
- Directeur de restaurant299
- Directeur adjoint de la restauration115
- Serveur au comptoir112
Role titles as written in the ads.
Profile required
- Open to beginners7.4%
- Median monthly salary stated5,000 DH
- Based on 314 jobs stating a salary.
Figures calculated on the jobs online, read by our technology. Employment barometer
Jobs
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12 d
Directeur/directrice de restaurant
Richmond, British Columbia
Kentucky Fried ChickenHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
3+ years College or other non-university certificate or diploma (1 to 2 years), or equivalent experience
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12 d
Cuisinier/cuisinière
Delta, British Columbia
Kentucky Fried ChickenHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent, or equivalent experience
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12 d
Cuisinier/cuisinière à la chaîne
St. John's, Newfoundland and LabradorArthur FoodsHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 3 positions · English
1+ year No degree, certificate or diploma
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12 d
Serveur/serveuse au comptoir de service alimentaire
Whitehorse, YukonKAR Foods LtdHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
Experience an asset · Secondary school diploma or equivalent
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12 d
Cuisinier/cuisinière
Upper Tantallon, Nova ScotiaCavicchi’s MeatsHospitality, catering and tourism
Permanent, Full time · 35–45 hours a week · 1 position · English
3+ years Secondary school diploma or equivalent, or equivalent experience
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12 d
Directeur/directrice de restaurant
Kanata, OntarioTURKISH KEBAB HOUSEHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 3 positions · English
1+ year Other trades certificate or diploma
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12 d
Cuisinier/cuisinière
Kanata, OntarioTURKISH KEBAB HOUSEHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 4 positions · English
1+ year Other trades certificate or diploma
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12 d
Garçon/fille de table - service des aliments et boissons
Kanata, OntarioTURKISH KEBAB HOUSEHospitality, catering and tourism
TURKISH KEBAB HOUSE is recruiting a food and beverage server in Kanata, on site, in a permanent full-time position of 40 hours per week. No experience is required, training is provided, and the working language is English.
Secondary school diploma or equivalent
Customer service, Taking orders, Food and beverage service, Teamwork, Compliance with hygiene standards
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12 d
Préposé/préposée aux chambres
Rivière-du-Loup, QuebecAuberge de l`Anse (1991) ENRHospitality, catering and tourism
Auberge de l'Anse (1991) ENR is recruiting a room attendant in Rivière-du-Loup, on site, as a full-time seasonal position of 30 to 35 hours per week. A secondary school diploma or equivalent experience and 7 months to less than 1 year of experience are required, with French as the language of work.
7 months to less than 1 year · Secondary school diploma or equivalent, or equivalent experience
Room upkeep, Cleaning, Restocking rooms, Compliance with hygiene standards, Teamwork
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12 d
Cuisinier/cuisinière
Moosomin, SaskatchewanThe Red Barn RestaurantHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
Experience an asset · No degree, certificate or diploma
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12 d
Coiffeur/coiffeuse de cheveux afro-américains
Montréal, QuebecCoiffure Francia La DominicaineHospitality, catering and tourism
Fixed term or contract, Full time · 32 hours a week · 1 position · French
3+ years Certificate or diploma, or equivalent experience
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12 d
Directeur/directrice des opérations de restaurants
Vancouver, British ColumbiaRamen DanboHospitality, catering and tourism
Permanent, Full time · 32.5 hours a week · 1 position · English
5+ years Certificate or diploma
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12 d
Directeur adjoint/directrice adjointe de la restauration
Maple Ridge, British Columbia
Subway RestaurantHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
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12 d
Cuisinier/cuisinière
Sexsmith, AlbertaJDEES Restaurant LTDHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
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12 d
Directeur/directrice de restaurant
Concord, OntarioBoston Pizza Vaughan MillsHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 1 position · English
7 months to less than 1 year · Secondary school diploma or equivalent
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12 d
Surveillant/surveillante du service alimentaire
Saint-Sauveur, Quebec
Tim HortonsHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 3 positions · French
1+ year Secondary school diploma or equivalent, or equivalent experience
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13 d
Surveillant/surveillante du service alimentaire
Richmond, British Columbia
Tim HortonsHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent, or equivalent experience
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13 d
Cuisinier/cuisinière de mets ethniques
St. Catharines, OntarioPho Ngon RestaurantHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 2 positions · English
Secondary school diploma or equivalent, or equivalent experience
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13 d
Travailleur/travailleuse des services alimentaires
Calgary, AlbertaBBQ Chicken Nolan HillHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · English
No degree, certificate or diploma
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13 d
Employé/employée de casse-croûte
Matane, QuebecCANTINE D'AMOURSHospitality, catering and tourism
Permanent, Part time leading to full time · 20–40 hours a week · 1 position · French
Experience an asset · Apprenticeship certificate or diploma, or equivalent experience