Sector
Hospitality, catering and tourism
4,190 jobs online, updated several times a day and read by our technology.
Most in-demand job families
Cities
- Casablanca11.8%
- Marrakech9.5%
- Rabat6.0%
- Agadir4.9%
- Tanger3.5%
Most posted positions
- Cuisinier573
- Surveillant du service alimentaire333
- Directeur de restaurant299
- Directeur adjoint de la restauration115
- Serveur au comptoir112
Role titles as written in the ads.
Profile required
- Open to beginners7.4%
- Median monthly salary stated5,000 DH
- Based on 316 jobs stating a salary.
Figures calculated on the jobs online, read by our technology. Employment barometer
Jobs
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1 mo
Surveillant/surveillante, restauration rapide
Hamilton, OntarioNoodlebox HamiltonHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent
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1 mo
Commis à la réception d'un hôtel
Fernie, British Columbia
Fernie Fox HotelHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
Experience an asset · Secondary school diploma or equivalent
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1 mo
Surveillant/surveillante du service alimentaire
Lethbridge, Alberta
Dairy QueenHospitality, catering and tourism
Permanent, Full time · 32–40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent
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1 mo
Superviseur/superviseure - restauration rapide
Shawinigan, Quebec
TIM HORTONSHospitality, catering and tourism
Permanent, Full time · 80 hours every two weeks · 4 positions · French
1+ year Secondary school diploma or equivalent, or equivalent experience
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1 mo
Cuisinier/cuisinière
Innisfail, AlbertaBoots and Barrels Sports BarHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
3+ years Secondary school diploma or equivalent
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1 mo
Directeur adjoint/directrice adjointe de la restauration
Fort Saskatchewan, AlbertaWok BoxHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
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1 mo
Premier chef/première chef
Edmonton, AlbertaFour Points by Sheraton Edmonton SouthHospitality, catering and tourism
Permanent, Full time · 36–40 hours a week · 1 position · English
5+ years Secondary school diploma or equivalent
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1 mo
Superviseur/superviseure de cuisine
Beloeil, Quebec
TIM HORTONSHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 2 positions · French
1+ year Apprenticeship certificate or diploma
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1 mo
Hôtelier/hôtelière
St. Catharines, OntarioComfort Inn-St. CatharinesHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 1 position · English
1 to 7 months · Secondary school diploma or equivalent
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1 mo
Directeur/directrice de restaurant
Edmonton, AlbertaAladdin Donair WholesaleHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · English
2+ years Certificate or diploma
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1 mo
Directeur/directrice de restaurant
Toronto, OntarioLeela Indian Food BarHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent, or equivalent experience
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1 mo
Directeur/directrice de restaurant
Burlington, OntarioMughal spices Bar And Masala grillHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
2+ years College or other non-university certificate or diploma (1 to 2 years), or equivalent experience
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1 mo
Directeur/directrice de restaurant
Dorchester, Ontario
Little CaesarsHospitality, catering and tourism
Permanent, Full time · 32.5 hours a week · 1 position · English
1+ year Certificate or diploma
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1 mo
Directeur/directrice de restaurant
Cranbrook, British Columbia
Popeyes Louisiana KitchenHospitality, catering and tourism
Permanent, Full time · 32 hours a week · 1 position · English
2+ years Certificate or diploma
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1 mo
Aide de cuisine
Surrey, British ColumbiaA & W Food ServicesHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
No degree, certificate or diploma
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1 mo
Directeur/directrice des opérations de restaurants
Collingwood, Ontario
A&WHospitality, catering and tourism
Permanent, Full time · 32 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (3 months to less than 1 year)
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1 mo
Serveur/serveuse au comptoir de service alimentaire
Russell, Manitoba
A & WHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
Secondary school diploma or equivalent
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1 mo
Cuisinier/cuisinière
Brampton, Ontario
Desi RoadHospitality, catering and tourism
Permanent, Full time · 30 hours a week · 6 positions · English
2+ years Secondary school diploma or equivalent
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1 mo
Surveillant/surveillante du service alimentaire
Blue Mountains, OntarioRoyal Majesty Espresso Bar BakeryHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent
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1 mo
Serveur/serveuse au comptoir de service alimentaire
St. Paul, AlbertaSt.Paul Dairy Queen Grill & ChillHospitality, catering and tourism
St.Paul Dairy Queen Grill & Chill is hiring two food service counter attendants in St. Paul, Alberta, for a permanent full-time position of 32 to 40 hours per week. No diploma or experience is required, as training is provided.
No degree, certificate or diploma
Counter service, Taking orders, Cash handling, Food hygiene, Flexible schedule