Sector
Hospitality, catering and tourism
4,204 jobs online, updated several times a day and read by our technology.
Most in-demand job families
Cities
- Casablanca11.7%
- Marrakech9.9%
- Rabat6.0%
- Agadir4.9%
- Tanger3.4%
Most posted positions
- Cuisinier572
- Surveillant du service alimentaire333
- Directeur de restaurant299
- Directeur adjoint de la restauration115
- Serveur au comptoir112
Role titles as written in the ads.
Profile required
- Open to beginners7.4%
- Median monthly salary stated5,000 DH
- Based on 314 jobs stating a salary.
Figures calculated on the jobs online, read by our technology. Employment barometer
Jobs
-
17 d
Adjoint administratif/adjointe administrative
La Prairie, QuebecChez MoniqueHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English or French
2+ years Secondary school diploma or equivalent, or equivalent experience
-
17 d
Directeur/directrice de restaurant
St. Paul, AlbertaBOSTON PIZZA ST. PAULHospitality, catering and tourism
BOSTON PIZZA ST. PAUL is hiring a restaurant manager in St. Paul for a permanent full-time position of 40 hours per week. The role requires a secondary school diploma and two to three years of experience, with English as the work language.
2+ years Secondary school diploma or equivalent
Restaurant management, Team management, Stock management, Customer service, Shift scheduling
-
17 d
Surveillant/surveillante du service alimentaire
Kindersley, SaskatchewanBoston Pizza KindersleyHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent
-
17 d
Aide de cuisine
Kindersley, SaskatchewanBoston Pizza KindersleyHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
Secondary school diploma or equivalent
-
17 d
Cuisinier/cuisinière à la chaîne
Saskatoon, Saskatchewan
Boston PizzaHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 4 positions · English
1+ year Secondary school diploma or equivalent, or equivalent experience
-
17 d
Cuisinier/cuisinière à la chaîne
High Level, AlbertaBoston Pizza RestaurantHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent
-
17 d
Surveillant/surveillante du service alimentaire
High Level, AlbertaBoston Pizza RestaurantHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent, or equivalent experience
-
17 d
Superviseur/superviseure de restaurant
Victoria, British Columbia
TACO TIME CANADAHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 1 position · English
7 months to less than 1 year · College or other non-university certificate or diploma (3 months to less than 1 year), or equivalent experience
-
17 d
Directeur/directrice de restaurant
Victoria, British Columbia
TACO TIME CANADAHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (1 to 2 years), or equivalent experience
-
17 d
Directeur adjoint/directrice adjointe de la restauration
Duncan, British ColumbiaTaco TimeHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (1 to 2 years), or equivalent experience
-
17 d
Chef - services de restauration
Oromocto, New BrunswickGriffin's Pub Ltd.Hospitality, catering and tourism
Permanent, Full time · 30–44 hours a week · 2 positions · English
2+ years College or other non-university certificate or diploma (1 to 2 years)
-
17 d
Aide-serveur/aide-serveuse de bar
Baie-Comeau, QuebecBar La BoulathèqueHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 1 position · French
Experience an asset · Secondary school diploma or equivalent
-
17 d
Directeur adjoint/directrice adjointe de la restauration
Victoria, British ColumbiaTACO TIMEHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (1 to 2 years), or equivalent experience
-
17 d
Directeur/directrice de restaurant
Niagara Falls, OntarioWind Japanese & ThaiHospitality, catering and tourism
Permanent, Full time · 32–44 hours a week · 1 position · English
3+ years Certificate or diploma, or equivalent experience
-
17 d
Assistant gérant/assistante gérante - services d'alimentation
Saint-Rémi, Quebec
Tim HortonsHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · French
No degree, certificate or diploma
-
17 d
Cuisinier/cuisinière
St. Catharines, OntarioMa Chinese CuisineHospitality, catering and tourism
Permanent, Full time · 40–44 hours a week · 2 positions · English
3+ years No degree, certificate or diploma
-
17 d
Surveillant/surveillante du service alimentaire
Collingwood, Ontario
Boston PizzaHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 3 positions · English
1+ year No degree, certificate or diploma
-
17 d
Cuisinier/cuisinière
Emerald Park, Saskatchewan
Boston PizzaHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent
-
17 d
Surveillant/surveillante du service alimentaire
Emerald Park, Saskatchewan
Boston PizzaHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent
-
17 d
Cuisinier/cuisinière
Estevan, Saskatchewan
Boston PizzaHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent