Sector
Hospitality, catering and tourism
4,197 jobs online, updated several times a day and read by our technology.
Most in-demand job families
Cities
- Casablanca11.8%
- Marrakech9.7%
- Rabat6.0%
- Agadir5.0%
- Tanger3.5%
Most posted positions
- Cuisinier572
- Surveillant du service alimentaire333
- Directeur de restaurant299
- Directeur adjoint de la restauration115
- Serveur au comptoir112
Role titles as written in the ads.
Profile required
- Open to beginners7.4%
- Median monthly salary stated5,000 DH
- Based on 318 jobs stating a salary.
Figures calculated on the jobs online, read by our technology. Employment barometer
Jobs
-
1 mo
Superviseur/superviseure - restauration rapide
Melbourne, Quebec
McDonald'sHospitality, catering and tourism
Permanent, Full time · 32–40 hours a week · 11 positions · French
1+ year Secondary school diploma or equivalent, or equivalent experience
-
1 mo
Cuisinier/cuisinière
Grande Prairie, AlbertaPanago Pizza Inc.Hospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
-
1 mo
Entraîneur/entraîneuse de ski
West Vancouver, British Columbia
Cypress Ski ClubHospitality, catering and tourism
Cypress Ski Club is recruiting a ski instructor in West Vancouver, British Columbia, for a permanent full-time position, 35 hours per week. A trade school certificate and 3 to 5 years of experience are required, English is required.
3+ years Other trades certificate or diploma
Ski instruction, Sports coaching, Slope safety, Alpine skiing techniques, Working with young people
-
1 mo
Cuisinier/cuisinière
Medicine Hat, AlbertaIndian Kitchen and Mango TreeHospitality, catering and tourism
Permanent, Full time · 36–40 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
-
1 mo
Directeur/directrice de restaurant
Cornwall, OntarioSPICE HAVENHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent, or equivalent experience
-
1 mo
Second chef/seconde chef
Little Current, OntarioManitoulin Hotel & Conference CentreHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 2 positions · English
7 months to less than 1 year · Secondary school diploma or equivalent, or equivalent experience
-
1 mo
Cuisinier/cuisinière
Pembroke, OntarioBoston Pizza PembrokeHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 2 positions · English
2+ years No degree, certificate or diploma
-
1 mo
Cuisinier/cuisinière
Multiple provincesLovely Asian And Filipino GoodsHospitality, catering and tourism
Permanent, Full time · 36 hours a week · 4 positions · English
1+ year Secondary school diploma or equivalent, or equivalent experience
-
1 mo
Directeur adjoint/directrice adjointe de la restauration
Chapleau, OntarioBienvenue Restaurant and PubHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (1 to 2 years)
-
1 mo
Cuisinier/cuisinière
Little Current, OntarioManitoulin Hotel & Conference CentreHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 3 positions · English
7 months to less than 1 year · Secondary school diploma or equivalent, or equivalent experience
-
1 mo
Garçon/fille de table - service des aliments et boissons
Little Current, OntarioManitoulin Hotel & Conference CentreHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 2 positions · English
7 months to less than 1 year · Secondary school diploma or equivalent, or equivalent experience
-
1 mo
Superviseur/superviseure de restaurant
Little Current, OntarioManitoulin Hotel & Conference CentreHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 1 position · English
7 months to less than 1 year · Secondary school diploma or equivalent, or equivalent experience
-
1 mo
Agent/agente de réception
Little Current, OntarioManitoulin Hotel & Conference CentreHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 3 positions · English
7 months to less than 1 year · Secondary school diploma or equivalent
-
1 mo
Préposé/préposée à l'entretien de terrains
Little Current, OntarioManitoulin Hotel & Conference CentreHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 3 positions · English
7 months to less than 1 year · Secondary school diploma or equivalent, or equivalent experience
-
1 mo
Concierge d'immeuble
Little Current, OntarioManitoulin Hotel & Conference CentreHospitality, catering and tourism
The Manitoulin Hotel & Conference Centre is recruiting a building concierge in Little Current, Ontario, on site. The permanent full-time role requires a secondary school diploma or equivalent experience and 7 months to one year of experience.
7 months to less than 1 year · Secondary school diploma or equivalent, or equivalent experience
Building maintenance, Resident reception, Night work, Weekend work, On-call availability
-
1 mo
Nettoyeur/nettoyeuse - travaux légers
Little Current, OntarioManitoulin Hotel & Conference CentreHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 7 positions · English
7 months to less than 1 year · Secondary school diploma or equivalent, or equivalent experience
-
1 mo
Second chef/seconde chef
Toronto, OntarioKiinHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent
-
1 mo
Directeur adjoint/directrice adjointe de la restauration
Sarnia, Ontario
McDonaldsHospitality, catering and tourism
Permanent, Full time · 32 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (3 months to less than 1 year)
-
1 mo
Chef - services de restauration
Edmonton, AlbertaFlame & Barrel (Restaurant + Bar)Hospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 1 position · English
5+ years Certificate or diploma
-
1 mo
Directeur adjoint/directrice adjointe de la restauration
Sherwood Park, Alberta
SUBWAYHospitality, catering and tourism
Permanent, Full time · 32 hours a week · 1 position · English
2+ years Certificate or diploma