Sector
Hospitality, catering and tourism
4,198 jobs online, updated several times a day and read by our technology.
Most in-demand job families
Cities
- Casablanca11.7%
- Marrakech9.9%
- Rabat6.0%
- Agadir4.9%
- Tanger3.4%
Most posted positions
- Cuisinier572
- Surveillant du service alimentaire333
- Directeur de restaurant299
- Directeur adjoint de la restauration115
- Serveur au comptoir112
Role titles as written in the ads.
Profile required
- Open to beginners7.4%
- Median monthly salary stated5,000 DH
- Based on 314 jobs stating a salary.
Figures calculated on the jobs online, read by our technology. Employment barometer
Jobs
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9 d
Directeur/directrice des loisirs
Thornhill, OntarioGAMEPLEXHospitality, catering and tourism
Permanent, Full time · 30 hours a week · 1 position · English
3+ years Bachelor's degree
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9 d
Directeur adjoint/directrice adjointe de la restauration
Langley, British Columbia
BARBURRITOHospitality, catering and tourism
Permanent, Full time · 33 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (3 months to less than 1 year)
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9 d
Directeur/directrice de services d'hébergement
London, OntarioKnights Inn MotelHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (1 to 2 years), or equivalent experience
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9 d
Cuisinier/cuisinière de mets ethniques
Calgary, AlbertaORIGINAL SWEETS & CATERSHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent
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9 d
Gouvernant principal/gouvernante principale d'hôtel
Tofino, British ColumbiaOcean Village Beach ResortHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent, or equivalent experience
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9 d
Propriétaire d'institut de beauté
Waterloo, OntarioTHE LEGEND BARBERSHospitality, catering and tourism
Permanent, Full time · 30 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
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9 d
Directeur adjoint/directrice adjointe de la restauration
Medicine Hat, Alberta
PIZZA HUTHospitality, catering and tourism
Permanent, Full time · 35–40 hours a week · 1 position · English
1+ year College or other non-university certificate or diploma (3 months to less than 1 year)
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9 d
Maître cuisinier/maîtresse cuisinière
Mississauga, OntarioThanima Kerala KitchenHospitality, catering and tourism
Thanima Kerala Kitchen is recruiting a Head Chef in Mississauga for a permanent full-time position of 37.5 hours per week. A 1 to 2 year college diploma and 1 to 2 years of experience are required, with English.
1+ year College or other non-university certificate or diploma (1 to 2 years)
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9 d
Surveillant/surveillante du service alimentaire
Carleton Place, OntarioDOMINO'SHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 2 positions · English
1+ year Secondary school diploma or equivalent
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9 d
Surveillant/surveillante du service alimentaire
Cornwall, OntarioDOMINO'SHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 3 positions · English
7 months to less than 1 year · Secondary school diploma or equivalent
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9 d
Directeur/directrice de restaurant
Jasper, AlbertaCassio's RestaurantHospitality, catering and tourism
Permanent, Full time · 32 hours a week · 1 position · English
1+ year Certificate or diploma
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9 d
Cuisinier/cuisinière
Winnipeg, ManitobaPERFECT TIFFIN INCHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
7 months to less than 1 year · Secondary school diploma or equivalent
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9 d
Cuisinier/cuisinière
Québec, QuebecRestaurant Le MichelangeloHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · French
2+ years Other trades certificate or diploma, or equivalent experience
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9 d
Superviseur/superviseure de café
Dartmouth, Nova Scotia
COFFEE STREETHospitality, catering and tourism
Permanent, Full time · 30–35 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
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9 d
Assistant gérant/assistante gérante - services d'alimentation
Longueuil, QuebecEmmanuel PK RestaurantsHospitality, catering and tourism
Permanent, Full time · 30–40 hours a week · 1 position · French
1+ year Secondary school diploma or equivalent
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9 d
Cuisinier/cuisinière
Moncton, New BrunswickBirchmount LodgeHospitality, catering and tourism
Permanent, Full time · 35 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent, or equivalent experience
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9 d
Surveillant/surveillante du service alimentaire
Penticton, British ColumbiaRUHEEN ENTERPRISES LTDHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
1+ year Secondary school diploma or equivalent
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9 d
Directeur/directrice des services alimentaires
Hope, British ColumbiaROLLING PIN BAKERYHospitality, catering and tourism
Permanent, Full time · 40 hours a week · 1 position · English
2+ years Secondary school diploma or equivalent, or equivalent experience
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9 d
Gouvernant principal/gouvernante principale
Ayer's Cliff, Quebec
RIPPLECOVE HÔTEL & SPAHospitality, catering and tourism
RIPPLECOVE HÔTEL & SPA is recruiting a head housekeeper in Ayer's Cliff for a permanent full-time position of 30 hours per week. Secondary school diploma and 1 to 2 years of experience are required.
1+ year Secondary school diploma or equivalent
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9 d
Guide de voie ferrée
Multiple provincesParcours AventuresHospitality, catering and tourism
Parcours Aventures is recruiting railway guides for various regions, on fixed-term or contract, part-time then full-time. Secondary school diploma or equivalent experience is required, with experience an asset.
Experience an asset · Secondary school diploma or equivalent, or equivalent experience