Job family
Hospitality and food service
3,242 jobs online, updated several times a day and read by our technology.
Sectors hiring the most
Cities
- Casablanca10.7%
- Marrakech8.0%
- Rabat5.4%
- Agadir4.2%
- Tanger3.6%
Most posted positions
- Cuisinier566
- Surveillant du service alimentaire343
- Directeur de restaurant158
- Serveur au comptoir116
- Commis de cuisine90
Role titles as written in the ads.
Profile required
- Open to beginners6.7%
- Median monthly salary stated4,700 DH
- Based on 202 jobs stating a salary.
Figures calculated on the jobs online, read by our technology. Employment barometer
Jobs
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23 d
Concierge Agent
RabatCompany not specifiedHospitality, catering and tourism
A hotel establishment is recruiting a Concierge Agent in Rabat. The role involves responding to guest requests for special services such as transport or reservations.
Customer service, Reservations, Transport, Laundry, Client relations
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23 d
Dir-F&B Operations (H/F) -Taghazout Bay Marriott Resort
Taghazout
MarriottHospitality, catering and tourism
Marriott Taghazout Bay Resort is recruiting an F&B Director in Taghazout. The role covers daily operations of restaurants, bars, room service and banquets.
Management, F&B management, Strategy, Customer relations
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23 d
Dir-Food & Beverage-C
Fnideq
MarriottHospitality, catering and tourism
Marriott is recruiting a Food & Beverage Director in Fnideq. The role involves strategically leading the establishment's food and beverage and culinary operations.
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23 d
Demi Chef de partie
Fès
MarriottHospitality, catering and tourism
Marriott is recruiting a Demi Chef de partie in Fès. The role involves preparing ingredients and cooking according to recipes and quality standards.
Food preparation, Cutting and portioning, Following recipes, Quality standards, Plating
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23 d
Concierge Agent
Rabat
MarriottHospitality, catering and tourism
POSITION SUMMARY Respond to guest requests for special arrangements or services (e.g., transportation, reservations, dry cleaning) by making arrangements or identifying appropriate providers. Respond to special requests from guests with unique needs and follow up...
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23 d
Concierge
Rabat
The Ritz-Carlton Hotel Company, L.L.C.Hospitality, catering and tourism
Offre d'emploi pour un poste de Concierge à temps plein dans un hôtel de luxe à Rabat. Le rôle implique la gestion des demandes clients, la fourniture d'informations, la résolution de problèmes et le maintien des standards de service d'excellence. Aucune expérience préalable requise.
Bac
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24 d
Commis de Cuisine - Rabat Marriott Hotel
Rabat
MarriottHospitality, catering and tourism
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
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24 d
Bartender - Taghazout Bay Marriott Resort
Taghazout
MarriottHospitality, catering and tourism
Marriott Taghazout Bay is recruiting a barman to prepare drinks according to established recipes and maintain the bar. The position is based in Taghazout.
Drink preparation, Wine service, Bar maintenance, Garnish preparation
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24 d
Chef de Cuisine - Rabat Marriott Hotel
Rabat
MarriottHospitality, catering and tourism
JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food...
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24 d
Chef de Partie - Rabat Marriott Hotel
Rabat
MarriottHospitality, catering and tourism
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
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24 d
Asst Mgr-Restaurant
Fès
MarriottHospitality, catering and tourism
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during ...
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24 d
Agent -Reservations
Fès
MarriottHospitality, catering and tourism
POSITION SUMMARY Process all reservation requests, changes, and cancellations received by phone, fax, or mail. Identify guest reservation needs and determine appropriate room type. Verify availability of room type and rate. Explain guarantee, special rate, and cancellation...
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24 d
Bar Manager
Rabat
MarriottHospitality, catering and tourism
JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls...
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24 d
Chef de Partie
Rabat
MarriottHospitality, catering and tourism
POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing...
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24 d
Butler
Fnideq
MarriottHospitality, catering and tourism
POSITION SUMMARY As the original house of luxury, St. Regis continues to redefine modern luxury through service. At the core is the Butler program, an icon to our heritage and the heart and soul of new luxury. It is high-touch, personalized, creative and original...
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24 d
Cashier
Fès
MarriottHospitality, catering and tourism
POSITION SUMMARY Process all payment methods in accordance with Accounting procedures and policies. Follow property control audit standards and cash handling procedures (e.g., blind drops). Obtain assigned bank and ensure accuracy of contracted monies, obtaining...
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24 d
Commis de Cuisine - Hôtel Marriott Rabat
Rabat
Marriott InternationalHospitality, catering and tourism
Rejoignez le Hôtel Marriott Rabat en tant que Commis de Cuisine. Vous serez responsable de la préparation des ingrédients, de la cuisson, du respect des normes de qualité et de l'hygiène en cuisine. Une expérience d'au moins 1 an est requise. Diplôme d'études secondaires ou équivalent. Marriott…
1+ year Bac
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25 d
Restaurant Manager
Rabat
Four Seasons HotelsHospitality, catering and tourism
within lush gardens, in and outdoor pools and overlooking the Atlantic Ocean. Restaurant Manager – Four Seasons Hotel Rabat Kasr... gardens, in and outdoor pools and overlooking the Atlantic Ocean. The Role of Restaurant Manager: We currently
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25 d
Commis de Cuisine - Rabat Marriott Hotel
RabatCompany not specifiedHospitality, catering and tourism
maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure
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25 d
Chef Barman - Tanger
Tanger
TectraHospitality, catering and tourism
L’Humain est au cœur de notre métier ! TECTRA est aujourd’hui leader du conseil en Ressources Humaines au Maroc. Avec plus de 1000 clients actifs multisectoriels et une force de réseaux de 27 agence